vegsoc.org.au valuation and analysis

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Title Australian Veggie Society – Vegetables making a
Description MISSION TO REDUCE FOOD Australian Veggie Society Vegetables making a difference MISSION TO REDUCE FOOD WASTE Each year we waste around 7.6 million tonnes of food across the supp
Keywords N/A
Server Information
WebSite vegsoc faviconvegsoc.org.au
Host IP 192.71.144.12
Location Singapore
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vegsoc.org.au Valuation
US$1,470
Last updated: 2023-05-15 10:51:07

vegsoc.org.au has Semrush global rank of 0. vegsoc.org.au has an estimated worth of US$ 1,470, based on its estimated Ads revenue. vegsoc.org.au receives approximately 169 unique visitors each day. Its web server is located in Singapore, with IP address 192.71.144.12. According to SiteAdvisor, vegsoc.org.au is safe to visit.

Traffic & Worth Estimates
Purchase/Sale Value US$1,470
Daily Ads Revenue US$1
Monthly Ads Revenue US$40
Yearly Ads Revenue US$488
Daily Unique Visitors 11
Note: All traffic and earnings values are estimates.
DNS Records
Host Type TTL Data
vegsoc.org.au. A 14400 IP: 192.71.144.12
vegsoc.org.au. NS 14400 NS Record: web-ns2-swe.vikinglayer.com.
vegsoc.org.au. NS 14400 NS Record: web-ns1-swe.vikinglayer.com.
vegsoc.org.au. MX 14400 MX Record: 10 mail.vegsoc.org.au.
vegsoc.org.au. TXT 14400 TXT Record: v=spf1 a mx ip4:192.71.144.12 ?all
HtmlToTextCheckTime:2023-05-15 10:51:07
Australian Veggie Society Vegetables making a difference MISSION TO REDUCE FOOD WASTE Each year we waste around 7.6 million tonnes of food across the supply and consumption chain, it’s time to change this! Added on 2021-10-05 Food Waste , Initiative The importance of reducing food waste Food waste is a major issue that needs to be tackled in Australia with The Food and Agribusiness Growth Centre reporting an alarming economical cost of food wastage to be over $36 billion each year and increasing. If we are talking numbers this means every year a massive 312kg of produce wasted per person, a ratio of one in every five bags of groceries, over two thousand dollars per household a year and 7.6 million tonnes of food as a nation each calendar year. Relatively, food waste can come from a variety of sources and can include supermarket food thrown out that has passed its used by date, food from restaurants and hospitality industry that don’t make it onto a dish, food damaged during vehicle
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